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Chocolate Desserts by Pierre Herme by Dorie Greenspan
$55.00 AUD
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Category: Dessert
Finally, there are the indispensable Base Recipes and a Dictionary of Terms, Techniques, Equipment and Ingredients. Together they form a complete course in chocolate dessert artistry.
Desserts by Pierre Herme by Dorie Greenspan
$59.99 AUD
Stock: 0
Category: Dessert
Pierre Herme is acknowledged to be the greatest pastry chef in France & at long last he divulges his recipes for more than one hundred divinely delicious & stunning desserts, many surprisingly easy to prepare.
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