Larousse Book of Bread 80 Recipes to Make at Home by Éric Kayser
$49.95 AUD
Category: Baking
Step‐by‐step home baking recipes from France's foremost culinary resource, Larousse, and Parisian master baker Eric Kayser. The Larousse Book of Bread features more than 80 home baking recipes for breads and pastries from two of France's most trusted authorities. From traditional Boule and Cob and spec ...Show more
Panini: The Simple Tastes of Italian Style Bread by Veronica Lavenia
$30.00 AUD
Category: Baking | Reading Level: General Adult
It's hard to imagine Italian food without bread included. In Italy, bread is a staple food, and forms the basis of the Mediterranean diet that is never missing from the table.
The Cook and Baker by Cherie Bevan; Tass Tauroa
$49.99 AUD
Category: Baking | Reading Level: near fine
Old-school favourites, taken to the next level Who can resist exquisite hummingbird cake, delicate red velvet cake or decadent chocolate salted caramel brownies? Remember the pleasure of an after-school indulgence of Louise cake, peanut butter cookies or a crispy sausage roll? In this mouth-watering col ...Show more
Clean Cakes Delicious patisserie made with whole, natural and nourishing ingredients and free from gluten, dairy and refined sugar by Henrietta Inman
$39.99 AUD
Category: Baking
Clean Cakes is the ultimate cookbook for anyone who enjoys baking as well as experimenting with new and alternative ingredients. It provides a wealth of ideas for cooking everything from spectacular cakes, energy-boosting muffins and wholesome loaves to stunning raw desserts and scrumptious tarts and pi ...Show more
Cake Decorating Step by Step by Giovanna Torrico
$39.99 AUD
Category: Baking
Simple, step-by-step instructions for gorgeous cakes, cupcakes and cookies.
The Natural Baker: A New Way to Bake Using the Best Natural Ingredients by Henrietta Inman
$39.99 AUD
Category: Baking
'There are very few cook books that illustrate reliable methods of showcasing and elevating wholegrain flours as well as Henrietta's. Her recipes are inventive, elegant and truly delicious.' Amy Chaplin, author of At Home in the Whole Food Kitchen. 'A book brimful of things I want to make. Henrietta is ...Show more
Macarons: Chic & Delicious French Treats by Annie Rigg
$19.95 AUD
Category: Baking
Macarons are the new cupcakes! Stylish, picture-perfect and delicious, macarons are the ultimate in pretty sweet treats. Adaptable to any colour scheme or flavouring, these delicate little fancies make the perfect gift or centrepiece for a smart afternoon tea. This gorgeous new book by baking queen, Ann ...Show more
Good & Sweet: A New Way to Bake with Naturally Sweet Ingredients by Brian Levy
$64.99 AUD
Category: Baking
Groundbreaking recipes for real desserts-sweetened entirely by fruit and other natural, unexpectedly sweet ingredients-from a pastry cook who's worked at acclaimed restaurants in New York and France.Brian Levy spent years making pastries the traditional way, with loads of refined sugar and white flour, ...Show more
Lune (Special Edition): Croissants All Day, All Night by Kate Reid
$100.00 AUD
Category: Baking
This special, limited edition of the debut cookbook from Lune, the world-renowned croissant bakery in Australia, comprises a luxurious cloth slipcase, featuring holographic foil and ribbon, and contains a 272-page cookbook and an exclusive 32-page anniversary book celebrating the first 10 years of Lune. ...Show more
The Official Harry Potter Baking Book
$24.99 AUD
Category: Baking | Series: Harry Potter
Delight in 43 tasty recipes inspired by the Harry Potter films! From Pumpkin Patch Pies to Owl Muffins, Luna's Spectrespecs Cookies to Hogwarts Gingerbread, The Official Harry Potter Baking Cookbook is packed with mouth-watering recipes that will, dare we say, ... ensnare the senses. Host a Great Hall-i ...Show more
Cookies: The New Classics: A Baking Book by Jesse Szewczyk
$39.99 AUD
Category: Baking
100 bold cookie recipes that take the gold-star standards beyond what you've ever known"Jesse is a master baker and has a sense of style and sophistication that is boldly evident in every recipe."-Rick Martinez, James Beard Award-nominated recipe developer, host, and cookbook authorMove beyond the same- ...Show more
AWW The Pie Maker Vol. 1 by The Australian Women's Weekly
$24.99 AUD
Category: Baking
Who knew the humble pie maker would become a social media phenomenon!Embracing the trend that's taken Australia by storm, this book celebrates all things pastry pies as well as a host of clever creations you'd never expect. You'll love these inspired recipes for mac and cheese bites, muffins, scones, ba ...Show more