Wholehearted Food
Author(s): Brenda Fawdon
Renowned chef Brenda Fawdon, owner of the ground-breaking Mondo Organics restaurant, shares her love of cooking with wholefoods in this, her first cookbook. Brenda passionately believes in real food -- organic, unrefined and sustainable -- and here in over 90 delicious recipes she shows you how to eat for vitality, health and wellbeing.
Product Information
General Fields
- :
- : University of Queensland Press
- : University of Queensland Press
- : 0.811
- : 01 January 0000
- : 255mm X mm
- : Australia
- : 01 November 2015
- : books
Special Fields
- : 272
- : good-very good
- : 613.20
- : Paperback
- : Brenda Fawdon