Cook's Book : Recipes & Step-by-step techniques for Success Every Times
Author(s): Jill Norman
Presents over 600 master recipes for classic dishes, seventeen chapters based on all the major food categories. This book includes more than 350 basic techniques demonstrated in 2000 or so colour photographs.
Product Information
General Fields
- :
- : dkusa
- : dkusa
- : 31 October 2009
- : Australia
- : books
Special Fields
- : 648
- : 641.5
- : New edition
- : Hardback
- : Jill Norman