Author(s): Australian Women's Weekly

Everyday Cooking

Thanks to TV cooking shows there is a great resurgence of interest in cooking at home. This book shows you how to do it with instructive step-by-step photography. We have divided the book into beginnings, middles, sides and ends. Each recipe has a chef's hat to denote the degree of difficulty (1 hat for easy recipes; 2 hats for a bit harder; 3 hats for tricky), so even if you are a beginner you can cook like a chef.