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The Nordic Baking Book by Magnus Nilsson; Richard Tellström; Josefin Skullbacka (Translator)
$65.00 AUD
Category: Baking
The acclaimed chef featured in the Emmy-Award winning US PBS series The Mind of a Chef and the Netflix docuseries Chef's Table explores the rich baking tradition of the Nordic region, with 450 tempting recipes for home bakers Nordic culture is renowned for its love of baking and baked goods: hot coffee ...Show more
The New Nordic - Recipes from a Scandinavian Kitchen by Simon Bajada
$49.95 AUD
Category: Scandinavian (Nordic) - Noway, Sweden, Finland, Denmark, Iceland
The New Nordic is a beautifully crafted seasonal cookbook which showcases contemporary Scandinavian cuisine that can be easily re-created at home. Filled with dishes that typify the food of this vast geographical region, this book takes its influence from the traditional ingredients that can be found fr ...Show more
The Little Swedish Kitchen by Rachel Khoo
$49.99 AUD
Category: Scandinavian (Nordic) - Noway, Sweden, Finland, Denmark, Iceland
From spring picnics on the archipelago and barbecues at the summer cabin, to cozy autumnal suppers and dark snowy winters filled with candlelight, gingerbread and glögg, Rachel's new cookbook lets you in on what the Swedish like to call Lagom--the art of not too little, not too much but just the right ...Show more
Baltic: New and Old Recipes from Estonia, Latvia and Lithuania by Simon Bajada
$50.00 AUD
Category: Scandinavian (Nordic) - Noway, Sweden, Finland, Denmark, Iceland
Baltic showcases the unique culinary landscape of Estonia, Latvia and Lithuania. Bringing the Baltic's answer to New Nordic to your kitchen, nearly seventy recipes celebrate this wholesome, creative and intensely seasonal cuisine. As well, stunning photography captures the colour and vibrancy of the pr ...Show more
Fire and Ice: Classic Nordic Cooking by Darra Goldstein
$65.00 AUD
Category: Scandinavian (Nordic) - Noway, Sweden, Finland, Denmark, Iceland
"In this evocative, fully illustrated cookbook, Darra Goldstein explores the cultural history and culinary traditions of Denmark, Finland, Norway, and Sweden. Lushly photographic and rich in cultural scope, Fire and Ice features 150 aspirational and achievable recipes that introduce home cooks to the gl ...Show more
Nordic Light: Lighter, Everyday Eating from a Scandinavian Kitchen by Simon Bajada
$49.99 AUD
Category: Scandinavian (Nordic) - Noway, Sweden, Finland, Denmark, Iceland | Reading Level: General Adult
Wholesome Scandinavian recipes with a healthy, modern twist Presenting a new angle to the trends in Scandinavian recipes and techniques, Nordic Light shies away from the classics and instead presents lighter, cleaner, and modern recipes. Focusing on seasonal fresh produce and vegetables, Simon prepa ...Show more
Eat Nordic by Trine Hahnemann
$29.95 AUD
Category: Scandinavian (Nordic) - Noway, Sweden, Finland, Denmark, Iceland
The Nordic diet is all about eating locally-sourced seasonal ingredients combined in a balanced diet of protein, carbohydrate and fat. This book extols the virtues of such a well-balanced diet, as well as living in tune with the environment.
Copenhagen Food - Culture, Tradition and Recipes by Trine Hahnemann
$39.99 AUD
Category: Scandinavian (Nordic) - Noway, Sweden, Finland, Denmark, Iceland
The food culture of Copenhagen is woven into the fabric of Trine's daily life; she has lived in the heart of Copenhagen for more than 40 years. There is no smorrebrod, hot dog, ice cream, or coffee she hasn't tasted in this quietly gastronomic capital city. Now, in this ground-breaking book, Trine t ...Show more
Noma: Time and Place in Nordic Cuisine by René Redzepi; Olafur Eliasson; Ditte Isager (By (photographer)); Christine Rudolph
$69.95 AUD
Category: Scandinavian (Nordic) - Noway, Sweden, Finland, Denmark, Iceland | Reading Level: very good
" "Noma is the most important cookbook of the year." - The Wall Street Journal Ren Redzepi has been widely credited with re‐inventing Nordic cuisine. His Copenhagen restaurant, Noma, was recognized as the #1 best in the world by the San Pellegrino World's 50 Best Restaurant awards in April 2010 after ...Show more
The Nordic Cookbook by Magnus Nilsson
$59.95 AUD
Category: Scandinavian (Nordic) - Noway, Sweden, Finland, Denmark, Iceland
The Nordic Cookbookoffers an unprecedented look at the rich culinary offerings of the Nordic region with 700 recipes collected by the acclaimed Swedish chef Magnus Nilsson. The Nordic Cookbook, richly illustrated with the personal photography of internationally acclaimed chef Magnus Nilsson, unravels t ...Show more
Perfect Simple: Inspired Eating from a Nordic Kitchen by Simon Bajada
$35.00 AUD
Category: Scandinavian (Nordic) - Noway, Sweden, Finland, Denmark, Iceland
Perfect Simple embraces the clean, fresh flavours of modern Scandinavian cuisine to provide a compelling new blueprint for the way we eat now. Drawing on the traditional ingredients and contemporary preparations of Denmark, Sweden, Finland, Iceland and Norway - as well as taking inspiration from furthe ...Show more
The Nordic Bakery Cookbook by Miisa Mink
$34.99 AUD
Category: Baking
Launched in 2007, the Nordic Bakery is a peaceful haven in the heart of London. Their products reflect the wholesome but comforting style of baking in Scandinavia. The emphasis is on fresh, seasonal produce and healthier baking ingredients, such as rye flour, oats and barley, and the rustic but modern m ...Show more
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