Adriatico: Recipes and Stories from Italy's Adriatic Coast by Paola Bacchia
$55.00 AUD
Category: Italian | Reading Level: near fine
The Italian eastern coastline of the Adriatic Sea runs from the heel of the boot-shaped peninsula at the Ionian Sea to the northern waters of the Gulf of Trieste. Along its length are rugged rocky coastlines, sandy stretches of beach, lagoons and wetlands. Spindly wooden fishing piers, white-washed wall ...Show more
Under the Mediterranean Sun: A Food Journey from Spain to Northern Africa and Lebanon by Nadia Zerouali; Merijn Tol
$55.00 AUD
Category: Italian | Reading Level: 5 Cooking
This book is a meeting point for southern European, Middle Eastern, and northern African cuisine. The result is flavor and color - both beyond compare. Authors Nadia and Merijn have always traveled extensively to research their beautiful cookbooks. This is no exception. Since publishing Arabia in 2011, ...Show more
Siciliano: Contemporary Sicilian by Joe Vargetto
$49.95 AUD
Category: Italian
The recipes are inspired by Joe's Sicialian heritage and mother's home cooking. The Vargetto home in a Melbourne bayside suburb was like a small Sicilian farm with his father growing edible plants in the backyard with seeds bought back from Sicily, and mother using fresh seasonal produce in the kitchen ...Show more
Pizza: The Ultimate Cookbook by Barbara Caracciolo
$65.00 AUD
Category: Italian | Series: Ultimate Ser.
From focaccias to pan pizza and the deep-dish delight of Chicago-style, Pizza: The Ultimate Cookbook will capture your taste buds and your imagination. Pizza has a delicious history that travels back across continents, developing unique flavors throughout time until it has become the staple we know ...Show more
Made In Italy: Food and Stories by Giorgio Locatelli
$79.99 AUD
Category: Italian
In this exquisitely designed and photographed volume, Britain's favourite Italian chef brings forth the work of a lifetime: combining old Locatelli family stories and recipes with the contemporary must-have dishes from his celebrated London restaurants. ‘I am an Italian chef who has cooked in Paris and ...Show more
Veneto: Recipes from an Italian Country Kitchen by Valeria Necchio
$45.00 AUD
Category: Italian
Introducing Italy's best kept secret. The cuisine of the Veneto. Food-writer, cook and photographer Valeria Necchio shares the food and flavours at the heart of the Veneto region in North Eastern Italy. Veneto includes lovingly written recipes that capture the spirit of this beautiful and often unexplor ...Show more
The Silver Spoon: Recipes for Babies by Amanda Grant
$39.95 AUD
Category: Italian
The complete guide to feeding your baby or toddler, giving them a lifelong love of good food - the Italian way From their very first morsels, Italian infants are encouraged to explore the tastes and textures of real food - the goal being to help them develop a love of fresh ingredients and healthy eat ...Show more
The Sicily Cookbook: Authentic Recipes from a Mediterranean Island by Cettina Vicenzino
$34.99 AUD
Category: Italian
Serve up the authentic taste of Sicily with this evocative collection of recipes steeped in the culinary traditions and unique flavours of the island. Join Sicilian cook, writer and photographer Cettina Vicenzino on an enchanting culinary journey through the flavours and traditions of this unique Medite ...Show more
Preserving the Italian Way by Pietro Demaio
$39.99 AUD
Category: Italian
With more than 45,000 copies sold, this beautifully designed, updated edition of Pietro Demaio's bestselling collection of traditional Italian preserving recipes is essential for anyone who wants to grow and preserve their own food, reduce food waste and help keep cultural traditions alive. Pietro (who ...Show more
The Italian Cookery Course by Katie Caldesi, Giancarlo Caldesi
$95.00 AUD
Category: Italian
'This book is not only a fascinating read, teaching you about the regions of Italy, but is also full of things that you really do want to cook.' - Thomasina Miers, The Times In this now iconic staple of Italian cookery, Katie Caldesi collates hundreds of recipes from across the country, from the mounta ...Show more
A Modern Italian Table by Lavenia, Veronica
$29.99 AUD
Category: Italian
In A Modern Italian Table author Veronica Lavenia presents more than 100 natural healthy recipes that embody the beauty and goodness of simple sustainable food made with unrefined ingredients with a true Italian twist. With a world increasingly awakening to the viability of sustainability, natural cuis ...Show more
Cucina Siciliana: Fresh and Vibrant Recipes from a Unique Mediterranean Island by Ursula Ferrigno
$45.00 AUD
Category: Italian
Discover the unique fusion of flavors that Sicilian food has to offer and bring some Mediterranean sunshine into your own kitchen. Sicily is a beguiling place and its prominent position has led to repeated conquests over the centuries, which has left an extraordinary cultural legacy and a reputation ...Show more