Margaret Fulton Baking
Author(s): Margaret Fulton
A collection of Margaret's best sweet and savoury baking recipes, Margaret Fulton: Baking is the perfect accompaniment to any home kitchen and includes everything from sourdough bread to layered sponge cake. With over 250 recipes plus variations and hints and tips, this is a classic baking book essential to every kitchen. Chapters include Breads, Cakes, Cupcakes and Muffins, Biscuits, Slices, and Pastry. Margaret Fulton's recipes are triple-tested and are suitable for both beginner cooks and experienced bakers.
Product Information
Margaret Fulton is Australia's best known and most loved cookery writer. Through her work in agazines and as the author of more than 25 cookbooks with sales over 4.5 million copies, Margaret has exerted an extraordinary influence over Australia's culinary landscape, shaping the way we cook and eat today.
General Fields
- :
- : Hardie Grant Books
- : Hardie Grant Books
- : 1.76
- : December 2012
- : 262mm X 218mm X 33mm
- : Australia
- : April 2013
- : books
Special Fields
- : 641.815
- : 413
- : Book
- : Margaret Fulton