Flavour (HB) by Sabrina Ghayour
$45.00 AUD
Category: Middle Eastern/Moroccan/Jewish
The new collection of simple, delicious, crowd-pleasing recipes from the bestselling Middle-Eastern chef.Over 100 fabulously flavourful recipes with a Middle-Eastern twist. Praise for Sabrina Ghayour:'Sabrina Ghayour's Middle-Eastern plus food is all flavour, no fuss - and makes me very, very happy' - ...Show more
Falastin: A Cookbook by Sami Tamimi and Tara Wigley
$55.00 AUD
Category: Middle Eastern/Moroccan/Jewish | Reading Level: near fine
FALASTIN is a love letter to Palestine, the land and its people; an evocative collection of over 110 unforgettable recipes and stories from the co-authors of Jerusalem and Ottolenghi: The Cookbook, and Ottolenghi SIMPLE. Travelling through Bethlehem, East Jerusalem, Nablus, Haifa, Akka, Nazareth, Galil ...Show more
Jerusalem by Sami Tamimi, Yotam Ottolenghi
$55.00 AUD
Category: Middle Eastern/Moroccan/Jewish | Reading Level: very good
Yotam Ottolenghi and Sami Tamimi are the men behind the bestselling Ottolenghi- The Cookbook. Their chain of restaurants is famous for its innovative flavours, stylish design and superb cooking. At the heart of Yotam and Sami's food is a shared home city- Jerusalem. Both were born there in the same year ...Show more
The Legendary Cuisine of Persia by Margaret Shaida
$69.99 AUD
Category: Middle Eastern/Moroccan/Jewish
The Legendary Cuisine of Persia is an original and fascinating cookery book which will provide stimulation to all the senses. The book won the Glenfiddich award and was first published by Grub Street in 2000, since when it has never been out of print, and is justly regarded as a classic. It is now re-is ...Show more
Falafel for Breakfast by Michael Rantissi; Kristy Frawley
$49.99 AUD
Category: Middle Eastern/Moroccan/Jewish
130 accessible recipes that opens up a world of Middle Eastern flavours and ingredients for the contemporary home cook.
The Turkish Cookbook : Regional Recipes and Stories by Nur Ilkin, Sheilah Kaufman & Juliana Spear
$49.95 AUD
Category: Middle Eastern/Moroccan/Jewish
Healthful and tantalizing, simple and delicious, Turkish cuisine is well on its way to becoming the next big trend in cooking. Turkey has made an enduring contribution to the worlds cuisine with its diverse and important gastronomic history and classicsimple yet rich in flavorscuisine. Turkish cuisine i ...Show more
New Feast: Modern Middle Eastern Vegetarian by Lucy Malouf; Greg Malouf
$29.99 AUD
Category: Vegetarian
RE-ISSUE WITH FRESH NEW COVER AND FLEXI FORMAT!The Middle East - from North Africa and Moorish Spain, through Turkey, Lebanon, Syria and Jordan to Iran and the Arabian Peninsula - has long had a vibrant tradition of home-style vegetarian cuisine - from their abundant fresh salads, dips and breads to a ...Show more
SUQAR: Desserts and Sweets from the Modern Middle East by Greg Malouf, Lucy Malouf
$55.00 AUD
Category: Middle Eastern/Moroccan/Jewish | Reading Level: 5 Cooking
SUQAR (which means 'sugar' in Arabic) shares the secrets of more than 100 sweet treats inspired by Middle Eastern flavours - ranging from puddings and pastries, to ice creams, cookies, cakes, confectionary, fruity desserts and drinks.The traditional time to eat sweets in the Middle East is not after mea ...Show more
Persiana: Recipes from the Middle East & Beyond by Sabrina Ghayour
$39.99 AUD
Category: Middle Eastern/Moroccan/Jewish | Series: Persiana Ser. | Reading Level: very good
BEST COOKBOOK OF THE YEAR - Observer Food Monthly Awards 2014 Persiana: the new must have cookbook. Sabrina Ghayour's debut cookbook Persiana is an instant classic.... The Golden Girl - Observer Food Monthly A celebration of the food and flavours from the regions near the Southern and Eastern shores of ...Show more
Rumi: Food of Middle Eastern Appearance by Joseph Abboud
$39.99 AUD
Category: Middle Eastern/Moroccan/Jewish
Heartwarming, flavour-packed recipes from the Middle East via Joseph Abboud's iconic Melbourne eatery, Rumi.How often has the phrase 'of Middle Eastern appearance' been employed to evoke fear and prejudice? This cookbook is here to challenge that.Chef Joseph Abboud's food looks Middle Eastern because it ...Show more
Abla's Lebanese Kitchen by Abla Amad
$49.95 AUD
Category: Middle Eastern/Moroccan/Jewish
In this inspired collection of recipes, cook and restaurateur Abla Amad shares the secrets of Lebanese cooking. Learn how to arrange a traditional mezza spread of kibbee, vine leaves, baba ghannooj and felafel, and how to achieve complex flavours in simple dishes such as casseroles, skewered meats and e ...Show more
The New Persian Kitchen by Louisa Shafia
$39.95 AUD
Category: Middle Eastern/Moroccan/Jewish
This luscious and contemporary take on the alluring cuisine of Iran from cookbook author Louisa Shafia features 75 recipes for both traditional Persian dishes and modern reinterpretations using Middle Eastern ingredients. In "The New Persian Kitchen," acclaimed chef Louisa Shafia explores her Iranian he ...Show more