Category:

 Dessert

Gelato Messina is THE gelati book that takes you to a whole new level, with unique recipes that result in the frozen works of art that are synonymous with this famous Sydney establishment. Gelato Messina is split into two sections: one features basic recipes along with step... read more

Gelato Messina: The Recipes
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Sweet and creamy desserts are one of life's little pleasures and here are 100 glamorous, decadent, utterly delicious recipes to tempt you. The recipes are packed with tips, shortcuts and good advice and are guaranteed to im... read more

100 Desserts to Die for: Quick, Easy, Delicious Recipes for the Ultimate Classics
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Category:

 Dessert

Here's a collection of desserts that gives you more than 75 sticky, chewy, messy, gooey reasons to stock up on napkins. Still not satisfied? How about Cheesecake Pops, Giant Coconut Cream Puffs, Hawaiian Caramel Corn, Milky Way Tempura-on-a-Stick, or Sticky Pear and Walnut Upside-Down Gingerbread? And... read more

Sticky, Chewy, Messy, Gooey
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Hailed as Australia's Willy Wonka, Darren Purchese is renowned for his stunning high-end dessert creations. Known as the chef with the tricks, with a scientific approach to food and ingredients, in Lamingtons & ... read more

Lamingtons & Lemon Tart: Best-ever Cakes, Desserts and Treats from a Modern Sweets Maestro
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Category:

 Dessert

When David Chang opened his Momofuku Noodle Bar in New York in 2004 it was missing one thing - dessert. Dessert was just one of the many things that Chang didn't approve of! Dessert was for wimps (not the word he used!). Then he met Christina Tosi and realised that he was wrong - ver... read more

Momofuku Milk Bar
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Sweetie Pie: Deliciously Indulgent Recipes for Dessert Pies
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Category:

 Dessert

When life gives you lemons . . . make a lemon (or lime, or orange, or grapefruit) dessert Sweet and Tart brings a spritz of sunshine to the table with 70 totally tempting, accessible recipes. From irresistibly tangy-sweet Heavenly Lemon Squares to the unexpected Cream Cheese Muffins with Spinach and L... read more

Sweet and Tart: 70 Irresistible Recipes with Citrus
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Category:

 Dessert

Gelato, sorbets and ice creams is jam packed full of your classic Italian ice cream recipes. These heart melting favourites will leave you feeling refreshed all year round, as ice cream is not just for the summer. You will not believe how it all began with Italian ices as... read more

Gelato, Ice Creams and Sorbets
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Category:

 Dessert

Many would later claim ices as their own, but gelati, sorbetti, granite and many more sweet treats from the icebox all had their beginnings in Italy. This book focuses on the specifically Italian origins of ices. It explores the myths, true stories and historic events behind the scenes.

Ices Italia
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Category:

 Dessert

Reading Level:General Adult

Featuring more than 100 recipes, Social Sweets is a heavenly collection of desserts from Michelin starred chef Jason Atherton. Showcasing a variety of beautiful and contemporary recipes from his London restaurants, this volume is a celebration of the flavours and techniques from across the world which... read more

Social Sweets
$39.99(AUD) inc GST
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Category:

 Dessert

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AWW Dessert Bar
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In Paris Pastry Club Fanny Zanotti recalls her food memories and favourite recipes of France through all the flavours of her childhood. Taste her grandma's rich nougat, her mama's orange and yoghurt cake that was inhaled on Sundays, and a fail-safe recipe for crepes that she perfected at her papa's cr... read more

The Paris Pastry Club - A Collection of Cakes, Tarts, Pastries and Other Indulgent Recipes
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