This comprehensive and accessible guide to cake decorating teaches all of the techniques and tricks that aspiring sugarcrafters need to create stunning and impressive cakes. Everyone will think these amazin... read more

All-In-One Guide to Cake Decorating - Over 100 Step-By-Step Cake Decorating Techniques and Recipes
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Category:

 Baking

Series:The Australian Women's Weekly

Retro food is back in a big way, everybody's cooking it, talking about it and eating it, and Retro Baking gives the best selection of nostalgic treats, both savoury and sweet. Peppered with forgotten favourites and exciting new ideas, this fantastic new collection provides everything you need to be in... read more

AWW Retro Baking
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 Baking

First published in 1977, and winning its author the coveted Glenfiddich Writer of the Year Award, this universally acclaimed book is regarded by many as simply the best book ever written about the making of bread. It covers all aspects of flour-milling, yeast, bread oven... read more

English Bread and Yeast Cookery
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An exploration of cutting-edge developments in the bread baking world from beloved author Peter Reinhart, featuring 50 recipes and formulas that use sprouted flours, whole and ancient grains, alternative grains (such as corn and grape skin flour), nut and seed flours, and allergy-friendly approaches. ... read more

Bread Revolution: World-Class Baking With Sprouted and Whole Grains, Heirloom Flours, and Fresh Techniques
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"Sugar Rush" is a complete baking course in a book with everything a home baker needs to confidently turn out 150+ sweets with sophisticated flavors. James Beard-award-winning pastry chef Johnny Iuzzini returns to basics, sharing his expert... read more

Sugar Rush: Master Tips, Techniques, and Recipes for Sweet Baking
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 Baking

Launched in 2007, the Nordic Bakery is a peaceful haven in the heart of London. Their products reflect the wholesome but comforting style of baking in Scandinavia. The emphasis is on fresh, seasonal produce and healthier baking ingredients, such as rye flour, oats and barley,... read more

The Nordic Bakery Cookbook
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Category:

 Baking

Simple, step-by-step instructions for gorgeous cakes, cupcakes and cookies.

Cake Decorating Step by Step
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Category:

 Baking

6 continents, 52 countries, 80 cakes. Cake, in all its multifarious incarnations, is adored the world over. Top pastry chef Claire Clark explores six continents of cake culture in this treasury of adventurous baked delights. Discover the cakes most loved around the world and make the best versions of ... read more

80 Cakes from Around the World
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Category:

 Baking

Cakes are always fancier in miniature, treats always better when shared and the smallest luxuries can transform a casual gathering into an extravagant soiree. We all love little goodies, whether they're chocolatey or nutty, full of spices or fruit. Better still it's wonderful knowing something so swis... read more

My Little Mini Cakes & Treats Book
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Category:

 Baking

Now the owners part with the recipes for their coolest creations, like the Buckmintster Fuller (Dirty Mint Chip Ice Cream with Chocolate Chip Cookies) and the Frank Behry (Strawberry Gelato with Snickerdoodles). Daring flavours range from classic (Cookies and Sweet Cream), to bo... read more

Coolhaus Ice Cream Book
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Aimee's Perfect Bakes features over 50 original and creative baking recipes from Aimee Twigger's kitchen, as featured on her popular blog, Twigg Studios. Each treat has easy-to-follow instructions and is paired with stunn... read more

Aimee's Perfect Bakes: Over 50 Beautiful Bakes and Cakes for Friends and Family
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Category:

 Baking

A collection of Margaret's best sweet and savoury baking recipes, Margaret Fulton: Baking is the perfect accompaniment to any home kitchen and includes everything from sourdough bread to layered sponge cake. With over 250 recipes plus variations and hints and tips, this is a classic baking book essent... read more

Margaret Fulton Baking
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